Beer and peanut butter make this Homer Simpson burger recipe tasty. Thanks to Mark Motta of Arizona for this recipe.
Ingredients:
- 2 lbs. ground beef
- 6 Slim Jims or other beef snack sticks
- 1 can beer, preferably Duff
- 1 egg
- 1/2 cup peanut butter
Preparation:
Mix ground beef with one half of the can of beer. Drink the other half.
Knead in the egg and peanut butter and season the mixture with salt and pepper.
Form the mixture into sausage shapes around the beef sticks.
Nuke on hot grill until done using the beef stick as a turning skewer.
Serve in hot dog buns and top with your favorite condiments.
"Mmm, processed meat product, peanut butter and burger."
